Early in 2024 we realized that this is a year of transitions. Of course, SLO Women's Network has seen many transitions throughout its 45 years of existence, and navigating through them affirms our resiliency.
Taco Temple closed its doors on December 31. In January after our monthly meeting, the owner of SLO Wine and Beer announced that they were closing. Within days, our dedicated and proactive Board Members, Justina Arjona and Margo Mason, took action to secure a new location for February's meeting.
**We are excited to introduce California Tacos Cantina and Distillery located at the Public Market as our newest luncheon location. This family-owned and operated establishment prides itself on authentic Mexican cuisine and fresh corn tortillas handmade on the premises.
Note: When you look over the menu items you will notice “wacachile.” This is a sauce made with sour cream, jalapenos and cilantro. If dairy is a consideration for you, please choose from one of the "no cheese, no wacachile" items on the list.
Please use the side door to enter and check in. There is ample parking in the Public Market parking area.
Meet and greet from 11:30-noon. Program from noon to 1:15.
For any questions, please send a message to board@slowomensnetwork.org.
MENU SELECTIONS at California Tacos
Tacos (Choice of meat, served on fresh, homemade, gluten-free tortillas, topped with homemade wacachile salsa, green salsa, onions and cilantro):
Tacos - Asada
Tacos - Chicken
Tacos - Veggies with *no cheese, no wacachile
Tacos - Fish
Tacos - Fish with *no cheese, no wacachile
Taco Salad (Choice of chicken or veggies, beans, rice, pico de gallo, wacachile, cheese and sour cream)
Taco Salad - Chicken
Taco Salad - Veggies
Taco Salad - Veggies with *no cheese, no wacachile, no sour cream
Fajita Bowl (Choice of chicken or veggies, bell peppers, onions, pineapple, pico de gallo, cheese, wacachile and lettuce):
Fajita Bowl - Chicken
Fajita Bowl - Veggies
Fajita Bowl - Veggies with *no cheese, no wacachile
LUNCHEON PROGRAM:
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